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A PRIVILEGED SITE
THE NATURAL CONDITIONS
FIVE FORWARD-LOOKING CENTURIES
XVI Century : Birth of the estate
XVII century : Berlon
XVIII : The golden century
1801 : The marquis de La Colonilla
1810 : The "Versailles of the Médoc"
The 1830s : Alexandre Aguado
1855 : The official classification
XIX century : Count Pillet-Will
The 50s : The Ginestet Family
1977 : André Mentzelopoulos: "A Hellene in the Médoc"
1980 : Corinne Mentzelopoulos : In her father's footsteps
XXI century : Today
The work on the vine
Pruning
Planting
Frosts
Ploughing
Protection of the vines
Thinning
Yield
Trellissing
Ripening
Manure
Harvest
Gerbaude
The work in the cellars
Topping up
Cooperage
Racking
The vat rooms
Fermentation
Running off
Press wine
Ageing in barrels
Fining
Blending
Bottling
Traceability
The people
Corinne Mentzelopoulos
Paul Pontallier
Olivier Pinon
Aurélien Valance
Thomas Dô Chi Nam
Personal assistant
Reception and visits
Château
Cellars
Vineyard Team
Research & Development
Communication
Grounds and worshops
Margaux offices
Paris offices
Ambassadors
GRAND VIN DU
CHÂTEAU MARGAUX
PAVILLON ROUGE DU
CHÂTEAU MARGAUX
PAVILLON BLANC DU
CHÂTEAU MARGAUX
Preservation
The cellar
Ageing
Reconditioning
Service & Tasting
Decanting
Service
Tasting
Accords mets & vins
Accord 1
Accord
THE TERROIR
A PRIVILEGED SITE
THE NATURAL CONDITIONS
HISTORY
FIVE FORWARD-LOOKING CENTURIES
Discover
savoir-faire
THE WORK ON THE VINE
THE WORK IN THE CELLARS
THE PEOPLE
THE WINES
GRAND VIN DU CHATEAU MARGAUX
PAVILLON ROUGE DU CHATEAU MARGAUX
PAVILLON BLANC DU CHATEAU MARGAUX
TASTING
PRESERVATION
SERVICE & TASTING
News
Harvest 2012
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